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	<title>31woman &#187; Recipes</title>
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	<link>http://31woman.net</link>
	<description>Proverbs 31 Woman</description>
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			<item>
		<title>Key Lime Pie</title>
		<link>http://31woman.net/2007/09/key-lime-pie/</link>
		<comments>http://31woman.net/2007/09/key-lime-pie/#comments</comments>
		<pubDate>Sun, 23 Sep 2007 02:49:39 +0000</pubDate>
		<dc:creator>31woman</dc:creator>
				<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[(from the back of Nellie &#38; Joe&#8217;s Key West Lime Juice) 
1 9” graham cracker pie shell
1 can (14 oz.) sweetened condensed milk
3 egg yolks (whites not used)
½ cup Nellie &#38; Joe’s Key West Lime Juice
Combine milk, egg yolks, and lime juice.  Blend until smooth.  Pour filling into pie shell and bake at 350 degrees for [...]]]></description>
			<content:encoded><![CDATA[<p>(from the back of Nellie &amp; Joe&#8217;s Key West Lime Juice) </p>
<p>1 9” graham cracker pie shell<br />
1 can (14 oz.) sweetened condensed milk<br />
3 egg yolks (whites not used)<br />
½ cup Nellie &amp; Joe’s Key West Lime Juice</p>
<p>Combine milk, egg yolks, and lime juice.  Blend until smooth.  Pour filling into pie shell and bake at 350 degrees for 15 minutes.   Allow to stand 10 minutes before refrigerating.</p>
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		<item>
		<title>Coconut Macaroons</title>
		<link>http://31woman.net/2007/09/coconut-macaroons/</link>
		<comments>http://31woman.net/2007/09/coconut-macaroons/#comments</comments>
		<pubDate>Sun, 23 Sep 2007 02:48:19 +0000</pubDate>
		<dc:creator>31woman</dc:creator>
				<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[2/3 of a 14 oz. can of sweetened condensed milk
3 cups coconut
1 teaspoon vanilla
Mix thoroughly.  Drop small teaspoon-size portions of mixture onto greased/floured cookie sheet.  Bake at 350 degrees for 8-10 minutes or until delicately brown.
]]></description>
			<content:encoded><![CDATA[<p>2/3 of a 14 oz. can of sweetened condensed milk<br />
3 cups coconut<br />
1 teaspoon vanilla</p>
<p>Mix thoroughly.  Drop small teaspoon-size portions of mixture onto greased/floured cookie sheet.  Bake at 350 degrees for 8-10 minutes or until delicately brown.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Barbeque Chicken</title>
		<link>http://31woman.net/2007/09/barbeque-chicken/</link>
		<comments>http://31woman.net/2007/09/barbeque-chicken/#comments</comments>
		<pubDate>Sun, 23 Sep 2007 02:47:17 +0000</pubDate>
		<dc:creator>31woman</dc:creator>
				<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[3-4 boneless chicken breasts
1 jar Williamson Brothers barbeque sauce
Place chicken in a crock pot.  Pour barbeque sauce over the chicken.  Cook on low for 8-10 hours.
]]></description>
			<content:encoded><![CDATA[<p>3-4 boneless chicken breasts<br />
1 jar Williamson Brothers barbeque sauce</p>
<p>Place chicken in a crock pot.  Pour barbeque sauce over the chicken.  Cook on low for 8-10 hours.</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mom&#8217;s Roast</title>
		<link>http://31woman.net/2007/09/moms-roast/</link>
		<comments>http://31woman.net/2007/09/moms-roast/#comments</comments>
		<pubDate>Sun, 23 Sep 2007 02:45:32 +0000</pubDate>
		<dc:creator>31woman</dc:creator>
				<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[1 London broil cut of beef
1 can cream of mushroom soup
1 package Lipton’s dry onion soup mix
Salt and pepper beef and place in crock pot.  Add soup and soup mix.  Do not add water.  Cook on low for 8 -10 hours.
]]></description>
			<content:encoded><![CDATA[<p>1 London broil cut of beef<br />
1 can cream of mushroom soup<br />
1 package Lipton’s dry onion soup mix</p>
<p>Salt and pepper beef and place in crock pot.  Add soup and soup mix.  Do not add water.  Cook on low for 8 -10 hours.</p>
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